Image of diners at waterfront restaurant in Miami.

Sharing Their Love of Greek Cuisine

There’s a Greek restaurant in Miami that has everyone talking: KIKI on The River.

Passion is evident in all parts of this restaurant serving modern Greek cuisine. Occupying what was once a fish market, this restaurant now brings exquisite Greek cuisine to the shores of the Miami River.

Amongst the hustle and bustle of the active fishing community, the Greek island style décor pays homage to both the Miami River and the Greek island of Mykonos.  The white-walled interior and open floorplan to the terrarium and lounge outside is homey and brings a sense of comfort to the upscale dining venue. It is the goal at KIKI on the River to not only provide exceptional Greek fare but a great experience as well. Offering lunch, dinner, hookah, DJs & entertainment plus a full-scale Sunday Funday. Their passion is to have every single guest leave happy.

The brainchild of Opium Group Founder Roman Jones, former BED South Beach owner Lee Lyon, and Aris Nanos the former managing partner of Philippe Chow Miami; KIKI on the River draws inspiration from tradition. Named after Nanos’ grandmother, Kleoniki, and styled with a Mediterranean theme, one visit to their restaurant and you’ll understand why they love what they do.

Serving up fresh fish at market prices, s’mores for dessert and other mouthwatering options is what keeps satisfied customers coming back and new ones walking through the door.

Image of smores served at kiki on the river in miami

Visit KIKI on The River for your next restaurant experience, and you will see a modern Greek restaurant with a passion for what they do. Whether you want to park your boat for happy hour, enjoy appetizers on their riverfront patio or enjoy a romantic dinner inside, Kiki on the River is the perfect choice.


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